Roasted Stuffed Delacata

Originally done with pork, now impossible meat.

Ingredients

• 3 Delacata Squash

• 1 Pack of Impossible Meat or Ground Pork
• 2 Apples Peeled and Cubed
• 1 Dried Cranberries, large handful
• 1 Onion
• 1 TBS Mushroom Powder
• 1 TBS Nutritional Yeast
• 1/2 tsp salt
• 2 pieces stale bread or cornbread
• Gravy of choice

Instructions

• Bake delicata in half for 30min face down on oiled tray.
• Cook down onions until golden brown w/ butter and olive oil
• Take out let cool 5-10.
• Make stuffing mix: impossible meat package, two apples peeled and cubed, a solid handful of dried cranberries, cooked onions, 3 cloves of garlic, mushroom powder, nutritional yeast, lightly salted. In my older recipies I think I’d add bread to make it more of a stuffing, because this was missing something. Serve with mushroom gravy if you want.